Five Ducks Farm

About Five Ducks Farm

We handcraft small batches of traditional preserves from the fruit we grow on our tiny farm at the foot of the Grampians National Park.

We make delicious ice cream using our duck and rainbow chicken eggs and we have a wide range of homemade fudge in an ever-changing flavour selection.

We support other local Grampians growers and showcase their products on our tasting table.

We sell directly through our farm gate shop and wholesale into a growing number of cafes, wineries and general stores.

We are open on Friday, Saturday and Sundays 10-4 and more often throughout school holiday periods.

Small group farm tours of more than 10 people can be arranged directly by speaking to Anita on 0409 524 017.